Amongst the rich tapestry of Irish traditions in Kansas City, one tie
to the Emerald Isle stands out – The award-winning liqueur, Five
Farms Irish Cream, produced in Ireland, is imported and sold by
our friends at Holladay Distillery. KC is also referred to as Cow
Town. So it made sense to import milk sugar from Five Farms to
brew a silky-smooth barrel-aged Irish Cream Imperial Stout. The
result is luscious, with notes of caramel, butterscotch, whiskey,
and coffee with a smooth nitro finish.
Slainte!
DETAILS
STYLE — Irish-style Dry Stout
ABV — 11%
EBC — 80 (Projected)
PAIRINGS Aged Cheddar, Shepherd’s Pie, Bread Pudding, Affogato
16oz 4pk can 1/6 bbl keg16oz can 16oz 4pk can case
1/6 bbl keg16oz can 16oz 4pk can 16oz 4pk case
Only available for local pickup.